{"id":20,"date":"2026-04-13T11:40:58","date_gmt":"2026-04-13T11:40:58","guid":{"rendered":"https:\/\/viralarticle.it.com\/?p=20"},"modified":"2026-04-13T11:40:58","modified_gmt":"2026-04-13T11:40:58","slug":"chicken-cabbage-stir-fry","status":"publish","type":"post","link":"https:\/\/viralarticle.it.com\/?p=20","title":{"rendered":"Chicken Cabbage Stir-Fry"},"content":{"rendered":"<p>The keto\u00a0<a href=\"https:\/\/ketoox.com\/keto-wonton-soup\/\">chinese<\/a>\u00a0Chicken Cabbage Stir-Fry is a tasty, low-carb take on classic stir-fry recipes. This meal has a beautiful combination of flavors and textures because of its colorful veggies, crunchy cabbage, and delicate pieces of chicken breast. A combination of ginger, garlic, and or coconut aminos, which is a gluten-free alternative, is used to season the\u00a0<a href=\"https:\/\/mealire.com\/keto-cabbage-chicken-patties\/\">chicken<\/a>, giving it a real Chinese taste profile without the added carbohydrates. The cabbage absorbs the flavorful sauce while keeping a pleasing crunch, making it an excellent alternative to rice. This stir-fry is easy to make and quite adaptable; you can add your favorite keto-friendly vegetables, such as zucchini, bell peppers, mushrooms, or\u00a0<a href=\"https:\/\/mealire.com\/keto-crust-less-zucchini-quiche\/\">zucchini<\/a>\u00a0for added color and nutrition. This Chicken Cabbage Stir-Fry offers a tasty and satisfying way to savor a keto-friendly version of traditional Chinese food.<\/p>\n<p data-slot-rendered-content=\"true\"><strong>Free Keto Meal Plan<\/strong>:\u00a0<a href=\"https:\/\/kizios.com\/keto-diet-plan-for-beginners-step-by-step-guide\/\">STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS<\/a><\/p>\n<h3>STATS:<\/h3>\n<ul>\n<li>Calories: 280 kcal<\/li>\n<li>Preparation time: 10 minutes<\/li>\n<li>Cook time: Fifteen mints.<\/li>\n<li>Serving size: 1 \u00bd cups<\/li>\n<li>Cuisine: Chinese-inspired<\/li>\n<li>Total time: Twenty-five minutes<\/li>\n<li>Course: Main course<\/li>\n<li>Diet: Keto, Low-Carb, &amp; Gluten-Free<\/li>\n<li>Servings: 4<\/li>\n<\/ul>\n<h3>EQUIPMENT:<\/h3>\n<ul>\n<li>Knife<\/li>\n<li>Large skillet<\/li>\n<li>Cutting board<\/li>\n<li>Spatula<\/li>\n<li>Mixing bowl<\/li>\n<\/ul>\n<h3>INGREDIENTS:<\/h3>\n<ul>\n<li>1 lb. boneless, skinless chicken<\/li>\n<li>1 small head of green cabbage<\/li>\n<li>2 tablespoons avocado oil<\/li>\n<li>3 pieces garlic<\/li>\n<li>1 tablespoon fresh ginger<\/li>\n<li>2 tablespoons coconut aminos<\/li>\n<li>1 tablespoon rice vinegar<\/li>\n<li>One teaspoon sesame oil<\/li>\n<li>Salt<\/li>\n<li>Pepper<\/li>\n<li>Optional: 1 teaspoon chili flakes or Sriracha<\/li>\n<li>Optional garnish: sesame seeds, green onions<\/li>\n<\/ul>\n<h3>INGREDIENTS NOTES:<\/h3>\n<h4>CHICKEN:<\/h4>\n<ul>\n<li>We can add chicken thighs and breasts in this stir-fry both works nicely. Thigh meat adds more moisture and a deeper taste, while chicken breast will keep it leaner.<\/li>\n<\/ul>\n<h4>CABBAGE:<\/h4>\n<ul>\n<li>We can cut or shred the green cabbage into small pieces. Cabbage is a wonderful low-carb alternative to rice, cabbage gives a good crunch and holds up nicely in stir-fries.<\/li>\n<\/ul>\n<h4>AVOCADO OIL:<\/h4>\n<ul>\n<li>Avocado oil is excellent high-heat oil for stir-frying that is also healthful. You may use coconut oil instead if you\u2019d like.<\/li>\n<\/ul>\n<h4>GARLIC:<\/h4>\n<ul>\n<li>We use freshly shop or minced garlic to make this stir-fry because it enhances the flavor of the meal.<\/li>\n<\/ul>\n<h4>GINGER:<\/h4>\n<ul>\n<li>Ginger is ideally grated or minced finely; it gives the meal warmth and a tangy burst.<\/li>\n<\/ul>\n<h4>COCONUT AMINOS:<\/h4>\n<ul>\n<li>Coconut aminos is a milder-tasting, somewhat sweeter soy sauce substitute which is keto-friendly. You may use tamari instead if you want a stronger taste.<\/li>\n<\/ul>\n<h4>RICE VINEGAR:<\/h4>\n<ul>\n<li>Rice vinegar balances the taste by adding a little acidity. Choose rice vinegar without added sugar if you\u2019re on a rigorous keto diet.<\/li>\n<\/ul>\n<h4>SESAME OIL:<\/h4>\n<ul>\n<li>Sesame oil adds a distinguishing nutty taste and fragrance &amp; is a staple in Chinese cooking.<\/li>\n<\/ul>\n<h4>SALT &amp; PEPPER:<\/h4>\n<ul>\n<li>Add salt and pepper to taste, varying according to your taste and the level of saltiness in your soy sauce or coconut aminos.<\/li>\n<\/ul>\n<h4>SRIRACHA:<\/h4>\n<ul>\n<li>You may optionally add Sriracha or chili flakes; adapt to your tolerance for those who want a little spiciness.<\/li>\n<\/ul>\n<h4>OPTIONAL GARNISH:<\/h4>\n<ul>\n<li>We can sprinkle with freshly cut green onions and toasted sesame seeds for more texture and color.<\/li>\n<\/ul>\n<p data-slot-rendered-content=\"true\"><strong>Free Keto Meal Plan<\/strong>:\u00a0<a href=\"https:\/\/kizios.com\/keto-diet-plan-for-beginners-step-by-step-guide\/\">STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS<\/a><\/p>\n<div class=\"77d57fe6f9bd7f937bc98da8f99c382c\" data-index=\"2\">\n<div id=\"ezwrap_adsense_responsive_full_4\"><\/div>\n<\/div>\n<h3>INSTRUCTION:<\/h3>\n<ol>\n<li>We can chop the ginger and garlic, and slice the chicken and cabbage.<\/li>\n<li>You can grab a wok and place it on the flame and pour the oil in the wok.<\/li>\n<li>Add the chicken, season with salt and pepper, and stir-fry for about 5 to 6 minutes, or till they get brown and cooked through.<\/li>\n<li>We can put the chicken in the plate.<\/li>\n<li>Then we can some additional oil in the similar pan.<\/li>\n<li>We can stir-fry the garlic &amp; ginger for thirty seconds or till they get fragrant.<\/li>\n<li>Then we can stir-fry the shredded cabbage for three to five minutes or till it is crisp but not quite soft.<\/li>\n<li>Put the chicken back in the pan.<\/li>\n<li>Add the rice vinegar, sesame oil, soy sauce, and, if used, chili flakes.<\/li>\n<li>Mix everything, and then heat for one to two minutes.<\/li>\n<li>Add green onions and sesame seeds as garnish.<\/li>\n<li>Warm up\u00a0 the Chicken Cabbage Stir-Fry and serve!<\/li>\n<\/ol>\n<h3>TIPS:<\/h3>\n<ul>\n<li>We can cook the chicken in lots and avoid to add too much chicken at the same time.<\/li>\n<li>You can add a dash of chicken stock if you want your stir-fry with a bit extra moisture.<\/li>\n<li>We can add Sriracha or chili oil to make it spicy.<\/li>\n<\/ul>\n<h3>STORAGE INFORMATION:<\/h3>\n<h4>FRIDGE:<\/h4>\n<ul>\n<li>You could put the leftover stir-fry in the sealed box and store this dish for 3 to 4 days.<\/li>\n<\/ul>\n<h4>FREEZER:<\/h4>\n<ul>\n<li>You could put this stir-fry in the box and store this dish for 2 months.<\/li>\n<\/ul>\n<h4>REHEAT:<\/h4>\n<ul>\n<li>We can reheat this stir-fry in the skillet.<\/li>\n<\/ul>\n<h3>FAQs:<\/h3>\n<h4>Is this stir-fry low in carbs?<\/h4>\n<ul>\n<li>Yes this stir-fry is low in carbs and it only contains the 5g net carbs, 3g fiber, 8g total carbs, and 30g protein is present in per serving of this stir-fry dish.<\/li>\n<\/ul>\n<h4>Will we store this stir-fry dish?<\/h4>\n<ul>\n<li>Yes you can store this stir-fry dish by putting them in the seal box and store this dish for 3 to 4 days in the fridge and for 2 months in the freezer as well.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>NUTRITIONAL INFORMATION:<\/h3>\n<p>Calories: 280 kcal<br \/>\nTotal carbs: 8g<br \/>\nNet carbs: 5g<br \/>\nProtein: 30g<br \/>\nFat: 14g<br \/>\nFiber: 3g<br \/>\nSodium: 580mg<br \/>\nPotassium: 580mg<br \/>\nCalcium: 40mg<br \/>\nIron: 1.2mg<br \/>\nVitamin A: 70IU<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The keto\u00a0chinese\u00a0Chicken Cabbage Stir-Fry is a tasty, low-carb take on classic stir-fry recipes. This meal has a beautiful combination of flavors and textures because of<\/p>\n","protected":false},"author":1,"featured_media":21,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-20","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-viral-article"],"_links":{"self":[{"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/posts\/20","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20"}],"version-history":[{"count":1,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/posts\/20\/revisions"}],"predecessor-version":[{"id":22,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/posts\/20\/revisions\/22"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=\/wp\/v2\/media\/21"}],"wp:attachment":[{"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/viralarticle.it.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}